RCL Foods Invites South African Youth to Apply for Baking Learnership Programme 2026
Learnership Application Closing Date: 27 January 2026
Learnership Location: Durban, KwaZulu-Natal, South Africa
RCL Foods is inviting enthusiastic and motivated young people to apply for its Baking Learnership Programme 2026, a SETA-accredited opportunity aimed at developing scarce skills in the baking and food manufacturing industry.
This 12-month learnership is ideal for students who are passionate about baking and eager to gain real workplace exposure while working towards a formal SAQA-endorsed qualification.
About the RCL Foods Baking Learnership Programme 2026
RCL Foods is proud to offer five (5) learnership opportunities through its Supreme Siyabhaka Academy, a programme designed to strengthen skills development and build employable professionals within South Africa’s baking industry.
The learnership combines practical workplace training, mentorship, and coaching, ensuring learners gain hands-on experience aligned with industry and SETA requirements.
Learnership Overview
- Programme Type: Baking Learnership (SETA Accredited)
- Duration: 12 months
- Number of Learners: 5
- Location: Durban, KwaZulu-Natal
- Qualification: SAQA-endorsed formal qualification
- Reference Number: RCL260113-1
Purpose of the Programme
Through the Supreme Siyabhaka Academy, the learnership aims to:
- Develop skilled and employable young professionals for the baking industry
- Grow awareness of RCL Foods’ baking brands as symbols of excellence and consistency
- Raise the standard of in-store and professional bakery products across South Africa
- Strengthen customer relationships through quality and innovation
Minimum Requirements (Who Should Apply)
Applicants must meet the following minimum requirements:
- Grade 12 qualification with Hospitality Studies
- Mathematics Literacy (essential)
- Computer literacy (MS Office) is advantageous
- Strong drive to achieve performance
- Willingness to learn and grow
- Creative and problem-solving mindset
This opportunity is ideal for young people who are passionate about baking and ready to enter the world of work.
What Learners Will Gain
Successful candidates will benefit from:
- Practical workplace exposure in baking operations
- Structured mentorship and coaching
- Industry-relevant skills development
- A nationally recognised qualification upon successful completion
- Improved employability within the food manufacturing and baking sector
How to Apply
Click here to apply for the RCL Foods Baking Learnership Programme 2026
Ensure that your application is completed and submitted before 27 January 2026.
Final Note
This learnership offers a valuable opportunity to build a professional baking career with one of South Africa’s leading food producers. If you are passionate about baking, eager to learn, and ready to grow your skills, do not miss this opportunity—apply before the closing date.
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